Karaage (Japanese Fried Chicken)Hannah Kirshner, Kunyan1618 ratings with an average rating of 4 out of 5 stars1,618About 45 minutes, plus marinating
Make-It-Your-Own Udon Noodle SoupMargaux Laskey718 ratings with an average rating of 4 out of 5 stars71830 minutes
Rib-Eye Steak and Potatoes for TwoDavid Tanis1137 ratings with an average rating of 5 out of 5 stars1,1371 hour
Soy-Steamed Fish With Scallions and PistachioDavid Tanis587 ratings with an average rating of 5 out of 5 stars58730 minutes
Sicilian Involtini With Ham and CheeseDavid Tanis96 ratings with an average rating of 4 out of 5 stars9640 minutes
Alice Waters’s Seasonal MinestroneKim Severson, Alice Waters1016 ratings with an average rating of 4 out of 5 stars1,0162 hours 45 minutes, plus overnight soaking of beans
Samgyetang (Ginseng Chicken Soup)Dave Kim83 ratings with an average rating of 4 out of 5 stars831 1/4 hours, plus soaking time for rice
Crab Pasta With Snap Peas and MintMelissa Clark626 ratings with an average rating of 4 out of 5 stars62625 minutes
Oven-Steamed SalmonKim Severson, Emily Kaiser Thelin 921 ratings with an average rating of 4 out of 5 stars921About 30 minutes
Lemony Pasta With Chickpeas and ParsleyMelissa Clark5260 ratings with an average rating of 5 out of 5 stars5,26030 minutes
Chinese Stir-Fried Tomatoes and EggsFrancis Lam3047 ratings with an average rating of 5 out of 5 stars3,04720 minutes
Chicken TetrazziniSam Sifton703 ratings with an average rating of 4 out of 5 stars7031 hour 30 minutes
Sautéed Endive With Balsamic ButterFlorence Fabricant, Meike Peters268 ratings with an average rating of 5 out of 5 stars26820 minutes
Kimchi Fried RiceFrancis Lam, Grace Lee4623 ratings with an average rating of 5 out of 5 stars4,62330 minutes
Seared Sea Scallops With Ginger-Lime ButterDavid Tanis865 ratings with an average rating of 5 out of 5 stars8651 hour
Winter Citrus Salad With Belgian EndiveDavid Tanis170 ratings with an average rating of 5 out of 5 stars17015 minutes
Stuffed and Seared Duck BreastsMark Bittman323 ratings with an average rating of 5 out of 5 stars323About 40 minutes
Pan-Roasted Fish Fillets With Herb ButterJulia Moskin, Mark Usewicz3536 ratings with an average rating of 5 out of 5 stars3,53620 minutes
Deep-Fried Spring OnionsMark Bittman, Chez Panisse117 ratings with an average rating of 5 out of 5 stars11720 minutes
Roasted Asparagus FrittataMark Bittman668 ratings with an average rating of 4 out of 5 stars66825 minutes
Unmeasured CrepesTamar Adler, Michael Ruhlman1669 ratings with an average rating of 5 out of 5 stars1,66910 minutes
Berry KamikaziJen Schwertman, Tom, Jerry's20 ratings with an average rating of 4 out of 5 stars202 minutes
Soft-Shell Crab Poor-BoyMark Bittman100 ratings with an average rating of 4 out of 5 stars10030 minutes
Seared Broccoli and Potato SoupMelissa Clark6472 ratings with an average rating of 5 out of 5 stars6,47245 minutes
Spicy Pan-Fried NoodlesMelissa Clark2282 ratings with an average rating of 5 out of 5 stars2,28220 minutes
Thanksgiving SandwichMelissa Clark, Eric Klein119 ratings with an average rating of 4 out of 5 stars11915 minutes
Squab With Mushrooms and PearsFlorence Fabricant23 ratings with an average rating of 4 out of 5 stars2340 minutes
Slow-Roasted Fish With Mustard and DillFlorence Fabricant309 ratings with an average rating of 4 out of 5 stars3091 hour 15 minutes
Scallops With Sorrel ButterMelissa Clark553 ratings with an average rating of 5 out of 5 stars55320 minutes
Sausage With Chard and RhubarbMelissa Clark708 ratings with an average rating of 5 out of 5 stars70825 minutes
Midnight Pasta With Garlic, Anchovy, Capers and Red PepperDavid Tanis5910 ratings with an average rating of 5 out of 5 stars5,91015 to 20 minutes
Apple-Gruyère French Toast With Red OnionMelissa Clark369 ratings with an average rating of 4 out of 5 stars369About 30 minutes
Pasta With Turkish-Style Lamb, Eggplant and Yogurt SauceMelissa Clark462 ratings with an average rating of 5 out of 5 stars46245 minutes
Coconut Fish Stew With Basil and LemongrassMelissa Clark721 ratings with an average rating of 5 out of 5 stars72120 minutes
Spaghetti With Fried EggsMark Bittman6099 ratings with an average rating of 5 out of 5 stars6,09920 minutes
Pesto-Stuffed Portobello BurgersMartha Rose Shulman156 ratings with an average rating of 4 out of 5 stars15630 minutes, plus marinating
Vegan Green Beans Braised with Tomato SauceElaine Louie, John Fraser7 ratings with an average rating of 4 out of 5 stars745 minutes
Asparagus and Parmesan OmeletMartha Rose Shulman35 ratings with an average rating of 4 out of 5 stars3515 minutes
Roast Chicken With Shallots, Thyme, Bacon and Garlic Confit SauceThe New York Times46 ratings with an average rating of 4 out of 5 stars4620 minutes for Stage 1; 45 minutes for Stage 2
Fish Soup With Fennel and PernodThe New York Times35 ratings with an average rating of 4 out of 5 stars3530 minutes for Stage 1; 10 minutes for Stage 2